Crafted for consistency and efficiency, our Fully Cooked Ham & Pork Meatballs offer dependable portioning, uniform size, and bold flavor. Ideal for foodservice, institutional kitchens, and retail programs seeking ready-to-serve protein with premium taste.
2 oz Ham & Pork Meatballs Product Sheet
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Warm them in the oven by placing the meatballs on a baking sheet or in a baking dish, covering loosely with foil, and heating at 325°F (165°C) for about 15 to 20 minutes or until heated through.
Alternatively, heat them gently in a skillet over medium heat, stirring occasionally, for about 8 to 10 minutes until warmed. You can also microwave the meatballs for 2 to 3 minutes, stirring halfway through.
